Presentation
Who has not dreamed when leaving Marrakech to bring with him some of his magic? For lovers of cooking and gourmets of all ages, here is the best way to immerse yourself in Moroccan gastronomy, to understand the workings and secrets ... It is in the heart of the medina, in an authentic riad the course and tasting of the dishes that you have carefully prepared under the advice of the chef! From 6 years old.
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Duration:Matin : 10h00 à 14h00 / Aprés-midi : 15h00 à 19h00
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When:Every day subject to reservation 48 hours in advance
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Languages:Français, Anglais, Espagnol, Italien, Arabe
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Pick up:In your hotel (only hotels located in the center), If not, please specify your booking
Informations
Our rates are in TTC and include:
- Transfers Hotel -Riad - Return to the hotel.
- Introduction to Moroccan cuisine around a tea workshop
- Presentation on spices in Morocco
- Presentation of the menu and the ingredients that compose it, chosen on the spot in the small market of the Riad
- Menu: bread preparation, 2 salads, 1 Tagine and 1 dessert
- Course of the selected workshop, supervised by the Dadas
- Return to work plan for implementation
Tasting of prepared dishes - Graduation
- Children’s menu: different chocolate biscuits
